Ingredients:
8 oz cream cheese, softened
1 1/2 cups crushed chocolate sandwich cookies (like Oreos)
1/4 cup powdered sugar
1 tsp vanilla extract
8 oz semisweet chocolate, melted
Chocolate sprinkles (optional, for garnish)
Directions:
Prepare the filling: In a large bowl, beat together the softened cream cheese, crushed chocolate cookies, powdered sugar, and vanilla extract until well combined and smooth.
Form the bites: Roll the mixture into 1-inch balls and place them on a baking sheet lined with parchment paper. Freeze for about 30 minutes to firm up.
Dip in chocolate: Once firm, dip each ball into the melted semisweet chocolate using a fork or toothpick, making sure to coat completely. Let any excess chocolate drip off before placing them back on the parchment-lined baking sheet.
Garnish: Sprinkle with chocolate sprinkles while the coating is still wet.
Chill: Refrigerate the cheesecake bites for at least 1 hour or until the chocolate has fully set.
Serve: Enjoy these rich and creamy chocolate cheesecake bites chilled!
Prep Time: 20 minutes
Chill Time: 1 hour
Total Time: 1 hour 20 minutes
Servings: 12 bites
Calories: 150 kcal per bite
